Custom made and Creative Catering : the leader for French gastronomy, ready to respond to any demand, aware of the latest trends, Lenôtre places its know-how at the service of private customers and companies. A taste for gastronomy, expertise, innovation and creative audacity, entertaining is an art in itself. Excellence of ingredients, creation of exclusive products and research laboratory make the difference. The rest is about people and talent. 500 employees, including 10 chefs with the MOF title (Best French Craftsman) use their talent to breathe life into the Lenôtre workshop : cooks, pastry chefs, chocolate makers, ice-cream makers, bakers, candy makers, sommelier… Everything is designed and produced with elegance and passion.